Our facilities

Trang Thuy Seafood has continuously researched and invested in advanced production facilities with the current total value of about 4.3 million US Dollars in an effort to bring more and more quality products in accordance with International standards to customers in Vietnam and overseas.  

  • Production capacity: 300 tons of finished products per month
  • Lines of processing: Totally 5 processing lines, namely 3 lines for Frozen products, 1 line for Dried products and 1 line for Instant products. 
  • Factory area: 5,500 m2 
  • Cold storages: 5 cold storages with a total capacity of up to 2,000 tons 
  • ​​Number of workers: 300 workers



Clothes for factory visitors

Clothes for factory visitors

Material area

 

Material area


Material area

Material area


Peeling skin off tuna loins


Trimming tuna loins


Trimming tuna loins

Filleting area

Cutting tuna loins with bandsaw
Cutting tuna loins with bandsaw​

Cutting tuna saku
Cutting tuna saku 
Cutting mahi mahi loins
Cutting mahi mahi loins

Vacuum pack machine
Vacuum pack machine

Packing area

Packing area

Packing area
Packing area

Putting the goods into the factory's cold storage

Putting the goods into the factory's cold storage
Putting the goods into the factory's cold storage​

By-product area

By-product area
By-product area